Torch My Brulee is a creative dessert business specializing in Latin‑inspired crème brûlées and sweets. Led by a pastry chef with Latin heritage, they offer unique flavours like dulce de leche, passionfruit, and cajeta brulee, along with churro-infused variations. These treats are handcrafted in small batches for markets, festivals, and private events.
With a passion for sweet Latin traditions, Torch My Brulee marries delicate caramelized textures with bold, tropical tastes. Their vibrant branding and emphasis on quality ingredients create a playful yet elegant dessert experience that has become a cult favourite in Perth’s dessert-loving circles.
